Technical Analysis for GTIM - Good Times Restaurants Inc.
| Grade | Last Price | % Change | Price Change |
|---|---|---|---|
| D | 2.44 | -3.17% | -0.08 |
GTIM closed down 3.17 percent on Thursday, April 18, 2024, on 3.03 times normal volume. The stock fell below its 50 day moving average, damaging its intermediate-term outlook by crossing under that important trendline.
Earnings due: May 7
*** please verify all earnings dates ***| ADX | Long Term | Intermediate Term | Short Term |
|---|---|---|---|
| Weak or Absent | Down | Down | Down |
| Date | Alert Name | Type | % Chg |
|---|---|---|---|
| Fell Below 50 DMA | Bearish | 0.00% | |
| MACD Bearish Centerline Cross | Bearish | 0.00% | |
| Expansion Pivot Sell Setup | Bearish Swing Setup | 0.00% | |
| Volume Surge | Other | 0.00% | |
| Bollinger Band Squeeze | Range Contraction | 0.00% | |
| BB Squeeze + Lower Band Touch | Range Contraction | 0.00% | |
| Lower Bollinger Band Touch | Weakness | 0.00% | |
| Crossed Above 50 DMA | Bullish | -3.17% | |
| Bollinger Band Squeeze | Range Contraction | -3.17% | |
| Gapped Up | Strength | -3.17% |
| Alert | Time |
|---|---|
| Lower Bollinger Band Support | about 15 hours ago |
| Down 5% | about 16 hours ago |
| 2x Volume Pace | about 17 hours ago |
| 1.5x Volume Pace | about 17 hours ago |
| 3x Volume Pace | about 17 hours ago |
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- Earnings date: 05/07/2024
Good Times Restaurants, Inc., through its subsidiary, Good Times Drive Thru Inc., engages in developing, owning, operating, and franchising hamburger-oriented drive-through restaurants. The company operates restaurants under the Good Times Burgers & Frozen Custard name primarily in Colorado. It also has franchised restaurants in North Dakota and Wyoming. As of January 4, 2013, the company operated and franchised 39 restaurants. Good Times Restaurants, Inc. was founded in 1986 and is based in Golden, Colorado.
Sector: Consumer Cyclical
Industry: Restaurants
Keywords: Foods Fast Food Restaurant Franchising Hamburger Restaurant Franchises Ice Cream Parlors Frozen Custard
Classification
Sector: Consumer Cyclical
Industry: Restaurants
Keywords: Foods Fast Food Restaurant Franchising Hamburger Restaurant Franchises Ice Cream Parlors Frozen Custard
| Indicator | Bull Case | Neutral / Hold | Bear Case |
|---|---|---|---|
| 50 DMA | |||
| 200 DMA | |||
| ADX Trend | |||
| Oversold / Overbought | |||
| Relative Strength |
| Indicator | Value |
|---|---|
| 52 Week High | 3.57 |
| 52 Week Low | 2.15 |
| Average Volume | 21,290 |
| 200-Day Moving Average | 2.69 |
| 50-Day Moving Average | 2.50 |
| 20-Day Moving Average | 2.53 |
| 10-Day Moving Average | 2.52 |
| Average True Range | 0.10 |
| RSI (14) | 44.13 |
| ADX | 8.27 |
| +DI | 13.20 |
| -DI | 20.00 |
| Chandelier Exit (Long, 3 ATRs) | 2.39 |
| Chandelier Exit (Short, 3 ATRs) | 2.68 |
| Upper Bollinger Bands | 2.63 |
| Lower Bollinger Band | 2.44 |
| Percent B (%b) | 0.03 |
| BandWidth | 7.64 |
| MACD Line | -0.01 |
| MACD Signal Line | 0.00 |
| MACD Histogram | -0.011 |
| Pivot Point Level | Traditional / Classic | Fibonacci | Demark | Woodie | Camarilla |
|---|---|---|---|---|---|
| Resistance 4 (R4) | 2.65 | ||||
| Resistance 3 (R3) | 2.65 | 2.58 | 2.62 | ||
| Resistance 2 (R2) | 2.58 | 2.53 | 2.58 | 2.60 | |
| Resistance 1 (R1) | 2.51 | 2.49 | 2.48 | 2.51 | 2.59 |
| Pivot Point | 2.44 | 2.44 | 2.42 | 2.44 | 2.44 |
| Support 1 (S1) | 2.37 | 2.39 | 2.34 | 2.37 | 2.29 |
| Support 2 (S2) | 2.30 | 2.35 | 2.30 | 2.28 | |
| Support 3 (S3) | 2.23 | 2.30 | 2.27 | ||
| Support 4 (S4) | 2.23 |
