Fast Food Stocks List

Recent Signals

Date Stock Signal Type
2021-04-16 ARKR 50 DMA Support Bullish
2021-04-16 ARKR Stochastic Reached Oversold Weakness
2021-04-16 ARKR MACD Bearish Centerline Cross Bearish
2021-04-16 BKTI Narrow Range Bar Range Contraction
2021-04-16 BKTI 20 DMA Resistance Bearish
2021-04-16 CORE New 52 Week Closing High Bullish
2021-04-16 CORE New 52 Week High Strength
2021-04-16 DK Bollinger Band Squeeze Range Contraction
2021-04-16 DK 20 DMA Resistance Bearish
2021-04-16 DPZ Cup with Handle Other
2021-04-16 DPZ NR7-2 Range Contraction
2021-04-16 DPZ NR7 Range Contraction
2021-04-16 EBF 50 DMA Support Bullish
2021-04-16 EBF Hammer Candlestick Bullish
2021-04-16 EBF Lizard Bullish Bullish Day Trade Setup
2021-04-16 FRGI 20 DMA Support Bullish
2021-04-16 FRGI Hammer Candlestick Bullish
2021-04-16 JJSF Crossed Above 50 DMA Bullish
2021-04-16 JJSF Pocket Pivot Bullish Swing Setup
2021-04-16 JJSF MACD Bullish Signal Line Cross Bullish
2021-04-16 JJSF Bollinger Band Squeeze Range Contraction
2021-04-16 LOCO Stochastic Reached Overbought Strength
2021-04-16 LOCO Non-ADX 1,2,3,4 Bearish Bearish Swing Setup
2021-04-16 LOCO 200 DMA Resistance Bearish
2021-04-16 NATH Pocket Pivot Bullish Swing Setup
2021-04-16 NATH 20 DMA Resistance Bearish
2021-04-16 NATH 50 DMA Support Bullish
2021-04-16 QSR Pocket Pivot Bullish Swing Setup
2021-04-16 QSR Crossed Above 20 DMA Bullish
2021-04-16 QSR Bollinger Band Squeeze Range Contraction
2021-04-16 TACO MACD Bullish Centerline Cross Bullish
2021-04-16 TACO 50 DMA Support Bullish
2021-04-16 TACO Pocket Pivot Bullish Swing Setup
2021-04-16 TACO Expansion Pivot Buy Setup Bullish Swing Setup
2021-04-16 TAST Non-ADX 1,2,3,4 Bearish Bearish Swing Setup
2021-04-16 TAST 180 Bearish Setup Bearish Swing Setup
2021-04-16 WING 200 DMA Resistance Bearish

Recent News for Fast Food Stocks

Date Stock Title
Apr 16 QSR Why people are obsessed with chicken sandwiches: Wendy's CEO
Apr 16 WING Why people are obsessed with chicken sandwiches: Wendy's CEO
Apr 16 DPZ Nuro teams up with Domino's for driverless deliveries
Apr 16 WING Wendy's breakfast is on track for more than $1 billion in sales: CEO
Apr 16 QSR Wendy's breakfast is on track for more than $1 billion in sales: CEO
Apr 16 DPZ Wendy's CEO: We are on our way to 8,000 restaurants by 2025
Apr 15 DK CVR Energy Is In The Wrong With Battle Against Delek US Holdings
Apr 15 TACO Del Taco Restaurants, Inc. to Announce Fiscal First Quarter 2021 Financial Results on April 29, 2021
Apr 15 DPZ Domino's Takes Another Step Toward Autonomous Delivery
Apr 14 QSR These 3 big restaurants use cool technology to serve fast-food super quickly
Apr 14 DPZ These 3 big restaurants use cool technology to serve fast-food super quickly
Apr 14 LOCO Kohl's settles with activists after getting a 'big wakeup call'
Apr 14 LOCO McDonald's, Brinker and Noodles called post-vaccine winners by Jefferies
Apr 14 TAST Carrols Restaurant Group: Getting Tastier
Apr 14 BKTI BK Technologies Receives Award for BKR 5000 Portable Communication Technology from Idaho Department of Lands
Apr 13 DPZ Taco Bell is opening this automated, boozy restaurant in Times Square — take a sneak peek inside
Apr 13 QSR Taco Bell is opening this automated, boozy restaurant in Times Square — take a sneak peek inside
Apr 12 JJSF J & J SNACK FOODS SCHEDULES SECOND QUARTER CONFERENCE CALL
Apr 12 DPZ Domino’s to begin autonomous pizza deliveries in Houston
Apr 12 DPZ Domino's to deliver pizzas in Houston this week by autonomous robot

Fast food is a type of mass-produced food designed for commercial resale and with a strong priority placed on "speed of service" versus other relevant factors involved in culinary science. Fast food was originally created as a commercial strategy to accommodate the larger numbers of busy commuters, travelers and wage workers who often did not have the time to sit down at a public house or diner and wait for their meal. By making speed of service the priority, this ensured that customers with strictly limited time (a commuter stopping to procure dinner to bring home to their family, for example, or an hourly laborer on a short lunch break) were not inconvenienced by waiting for their food to be cooked on-the-spot (as is expected from a traditional "sit down" restaurant). For those with no time to spare, fast food became a multibillion-dollar industry.
The fastest form of "fast food" consists of pre-cooked meals kept in readiness for a customer's arrival (Boston Market rotisserie chicken, Little Caesars pizza, etc.), with waiting time reduced to mere seconds. Other fast food outlets, primarily the hamburger outlets (McDonald's, Burger King, etc.) use mass-produced pre-prepared ingredients (bagged buns & condiments, frozen beef patties, prewashed/sliced vegetables, etc.) but take great pains to point out to the customer that the "meat and potatoes" (hamburgers and french fries) are always cooked fresh (or at least relatively recently) and assembled "to order" (like at a diner).
Although a vast variety of food can be "cooked fast", "fast food" is a commercial term limited to food sold in a restaurant or store with frozen, preheated or precooked ingredients, and served to the customer in a packaged form for take-out/take-away.
Fast food restaurants are traditionally distinguished by their ability to serve food via a drive-through. Outlets may be stands or kiosks, which may provide no shelter or seating, or fast food restaurants (also known as quick service restaurants). Franchise operations that are part of restaurant chains have standardized foodstuffs shipped to each restaurant from central locations.Fast food began with the first fish and chip shops in Britain in the 1860s. Drive-through restaurants were first popularized in the 1950s in the United States. The term "fast food" was recognized in a dictionary by Merriam–Webster in 1951.Eating fast food has been linked to, among other things, colorectal cancer, obesity, high cholesterol, and depression. Many fast foods tend to be high in saturated fat, sugar, salt and calories.The traditional family dinner is increasingly being replaced by the consumption of takeaway fast food. As a result, the time invested on food preparation is getting lower, with an average couple in the United States spending 47 minutes and 19 seconds per day on food preparation in 2013.

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